Coming soon, our friends at Samuel Adams will be teaming up with the culinary talents of Publix Aprons Cooking School to showcase the beer-pairing prowess of four Samuel Adams beers.
What’s on the menu?
Welcome beverage – Angry Orchard Rose
Sam ’76 paired with Buffalo Cauliflower
Cold Snap paired with Drunken Mussels
Boston Lager paired with Herb-Crusted Swordfish with Brown Butter Broccolini and Mashed Sweet Potato
New England IPA paired with Pineapple Upside Down Cakes.
Click Here for more information and to purchase tickets.
Don’t miss out on this opportunity to taste and pair these wonderful beers!
Samuel Adams Beer Pairing will take place beginning at 6:30pm at:
Publix Aprons Cooking School
3521 Thomasville Road in Tallahassee